Wild Alaska Salmon Recipes

Alaskan Twice Baked Potatoes Recipe

Recipe Ingredients:

• 4 Alaska Grown Baking Potatoes, cooked
• 4 oz. Ed's Smoked Wild Salmon
• 4 slices of Cheese
• 3-4 tbsp. Butter, as needed
• 2-3 tbsp. Milk, as needed
• 3 tbsp. Bacon Bits
• 2 tbsp. Green Onions, minced
• 1/8 tsp. Salt
• 1/8 tsp. Pepper

Recipe Preparation:

Start with cutting your baked potatoes in half. Scoup insides out into a large mixing bowl. Whip potatoes with butter, milk, salt and pepper. Add bacon bits and onions; stir well. Spoon mixture into empty half shells. Top each baked potato half with flaked smoked salmon and a 1/2 slice of cheese. Place halves into a baking dish and cook uncovered in a 375 degree oven until cheese is melted.