Wild Game Recipes

Alaskan Spicy Mountain Sheep Recipe

Recipe Ingredients:

• Sheep Meat
• 3 tbsp Flour
• 1 Onion, chopped
• 1/2 tsp. Curry Powder
• 1 tsp. Salt
• 1/8 tsp. White Pepper
• Beef Soup Base, to taste
• 1 tsp. Lemon Juice

Recipe Preparation:

In a hot cast iron skillet brown 1 inch cubes of sheep meat in a little oil. When well browned remove meat from pan. Stir in flour to the drippings in the pan and brown. Add onion, curry, salt, pepper and beef base. Mix together well and bring slowly to a boil. Return the meat to the pan and reduce heat to simmer. Add lemon juice and cook until tender. Excellent when served over rice.