Back to Salmon Recipes
| Easy
Mushroom Sauce |
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Recipe Ingredients:
- 1 can Cream Mushroom Soup
- 1 cup Cream
- 1/4 cup Onion, sliced
- 3 tbsp. Sour Cream
- 2 tbsp. Butter
- 1/8 tsp. Salt
- 1/8 tsp. White Pepper
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Ed's
Smoked Salmon

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Recipe Preparation:
Saute onion in butter until tender. Gradualy stir in
soup, milk, salt, pepper and sour cream. Mix well. Cook
over low heat, stir frequently, until thickened. Very
tasty when served over cooked salmon or seafood.
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