Wild Game Recipes

Ed's Kasilof Seafoods

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Alaskan Cured Fish Eggs - Non Edible!

Recipe Ingredients:

  • 5 lbs. of Borax, 4 oz. boxes
  • 2, 1 lb. boxes of Salt
  • 2 packages Jello, Strawberry, 6 oz. packs

Ed's Smoking Kit
Wild Salmon

Recipe Preparation:

Mix all ingredients in a container that is longer than the roe. Flour each piece of roe on both sides in the mixture. Place flat in a container so they do not curl up. Let set for a few hours until they make brine. Remove from brine, place on screen to dry and glaze. Don't leave them too sticky or they won't stay on the hook. Be sure to use them immediately or freeze in pint containers with lids for future use.

This recipe and the finished product are not intended for human consumption!


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