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Stuffed Moose Steak Recipe

Recipe Ingredients:

  • 2 lbs. Moose Steaks, thinly cut
  • 2 cups Bread Crumbs
  • 3 tbsp. Onion, grated
  • 1 Egg, beaten
  • 1/3 cup Milk
  • 1 1/2 tsp. Sage
  • 1 tsp. Salt
  • 1/8 tsp. Pepper
  • 1 tbsp. Ketchup
  • 1 tbsp. Worcestershire Sauce

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Wild Salmon

Recipe Preparation:

Season moose steak with salt and pepper. In a small bowl combine bread crumbs, milk, sage, ketchup, worcestershire sauce, egg and onions. Mix well. Spread a layer of stuffing over steak then roll steak up (like a jelly roll) and tie with a string. Place meat on a baking rack and cook uncovered for 40-45 minutes in a 350 degree oven.


Moose Stuffed Steak