Wild Halibut Recipes

Honey Dijon Cod Fillets Recipe

Recipe Ingredients:

• 4 Cod Fillets
• 1 cup Ritz Crackers, crushed
• 2-3 tbsp EVOO (olive oil)
• 3 tbsp Honey
• 2 Tbsp. Dijon Mustard
• 2 tbsp Butter
• 1/2 tsp Soy Sauce

Recipe Preparation:

In a small bowl combine honey, soy sauce, extra virgin olive oil and two tablespoons of dijon mustard; mix well. Spread crushed crackers crumbs over a small plate. Melt butter in a large skillet over medium heat. Brush or dip cod fillets in honey mustard mixture and then roll in cracker crumbs. Fry breaded filletes for 3-5 minutes per side (depending on thickness) or until done.