Wild Salmon Recipes

Grilled Herb Crusted Salmon Recipe

Recipe Ingredients:

• 12 oz. Salmon Fillets, skinless
• 1/3 cup Oregano, fresh
• 1/3 cup Cilantro, fresh
• 1/4 cup Green Onion, sliced
• 1 clove Garlic
• 2 tbsp. Lemon Juice
• 2 tsp. Olive Oil
• Salt & Pepper to taste

Recipe Preparation:

Cut salmon into two 6 oz. pieces. Set aside. In a small food processor combine all remaining ingredients, cover and process until chopped. Coat both sides of salmon well with herb mixture. Grill salmon fillets for 6-8 minutes or until salmon just begins to flake easily with a fork. Serve.