Salmon Recipe

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Canned Salmon Curry Recipe

Recipe Ingredients:

  • 2 cups Cooked Rice
  • 1 can Ed's Canned Salmon
  • 1 can Tomato Sauce
  • 1 Apple, tart, peeled, minced
  • 3 tbsp. White Wine
  • 2 tbsp. Ketchup
  • 2 tbsp Oil
  • 2 tsp. Curry Powder
  • 1 tbsp. Onion minced
  • 1 clove Garlic, minced
  • Salt and Pepper to taste

Ed's Canned Salmon
Wild Salmon

Recipe Preparation:

Heat oil, add onion and garlic, fry until lightly browned then remove garlic and onion from skillet and discard. Add apple to oil and fry for 2 minutes. In a small bowl combine tomato sauce, ketchup, curry powder, salt and pepper, stir well. Pour mixture over apples; bring to a boil. Add salmon and wine; cook for 2 minutes serve over warm rice.

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