Smoked Salmon Recipe

Baked Hominy & Smoked Salmon Casserole

Recipe Ingredients:

• 6 oz of Ed's Smoked Salmon
• 2 cans White Hominey, drained
• 12 oz. American Cheese, cubed
• 3/4 cup Milk
• 3 Slices Bacon, cooked/crumbled
• 1/2 small Onion, diced
• 1 Egg, beaten
• 1 tbsp. Butter, melted
• 1/8 tsp. White Pepper
• Salt to taste
• 1 tsp. Italian Seasonings

Recipe Preparation:

Combine all ingredients together in a large bowl; mix well. Spread mixture into a lightly greased two quart baking dish. Bake casserole in a preheated 350 degree oven for 40 minutes or top lightly browns. Allow to stand before serving to thicken.