Seafood Gifts, Overnight Delivery!
buy wild Alaska salmon and Alaskan
seafood, create unique gourmet seafood gifts, and deliver
them to your door. This delightful bounty of fresh Alaskan Salmon,
Crab, Smoked Salmon, fresh Halibut
and Nova style Salmon Lox
is sure to please even the most finicky of seafood lovers. All
our recipes were developed to enhance the flavor of our premium
fish products. We offer corporate gifts and holiday baskets
for any special occasion. We will custom design any of our great
Alaska seafood gifts to fit your individual gift ideas.
Kasilof Seafood’s is a family owned and operated gourmet
Seafood Company. We have been buying wild Alaskan salmon and
processing gourmet seafood since 1970. Our facilities are inspected
and approved by the State of Alaska, FDA and is HAACP compliant.
All of our wild Alaska salmon and gourmet seafood
is harvested in a responsible sustainable manner.
make our gourmet seafood gifts the old-fashioned way, by hand
with only the finest and all natural ingredients. Only wild
caught salmon are used to make our smoked
Our Alaskan seafood products are chosen from only the freshest
available in Alaska. Since we are located in Alaska, we can
offer you the highest quality sushi grade wild
salmon and gourmet seafood available. We deliver right to
your door with Fed
Ex overnight shipping for your added convenience.
hope you enjoy all the wonderful fresh seafood that we have
created especially for you! We also offer a money
back guarantee of your purchase. When you visit Alaska,
be sure you stop buy our seafood retail store for a free sample
of our delicious king crab dip or smoked salmon. Our seafood
retail outlet is located next to the world famous Kenai
River in Soldotna. This
is also a drop-off point for all your sport
fish processing and custom smoking needs. We also have a
salmon wholesale list available.
All of our Alaska wild salmon and Alaskan seafood
products will need to be kept refrigerated because they are
all natural and contain no additives or preservatives.
Halibut Royale Recipe
• 1 cup dry white wine
• 2 tsp. salt
• 1 1/2 lbs. Alaska Halibut steaks, thawed
• 1/4 cup bread crumbs, fine & dry
• 1/2 cup each sour cream & mayonnaise
• 1/4 cup green onions, minced
Combine wine and salt; pour over halibut. Marinate in refrigerator at least 1 hour. Drain halibut on paper towels; dip both sides in bread crumbs. Place halibut in shallow buttered baking dish. Combine sour cream, mayonnaise and green onions; spread over halibut. Sprinkle with paprika. Bake at 400°F for 10 minutes per inch of thickness, measured at the thickest part, or until halibut flakes when tested with a fork. Makes 4 servings.